Description
Fresh Shanghai noodles are the main elements usually found in braised beef noodle soup.
In Stock
Fresh Shanghai Flat Noodle 刀切麵
$4.65
The main elements usually found in braised beef noodle soup
How to Cook
1. Loosen noodles and put them in a large pot of boiling water, stir immediately;
2. Bring the water back to a boil, then reduce heat to a gentle boil and continue cooking for 3-4 minutes (depending on your preference of tenderness), stirring occasionally;
3. Strain the noodles, then rinse in cold water. Strain and serve noodles with broth and garnishes. Enjoy!
Nutrition Info
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